Recipe of Super Quick Homemade Yummy scrummy garlicky potato bake

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Homemade Yummy scrummy garlicky potato bake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Yummy scrummy garlicky potato bake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yummy scrummy garlicky potato bake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Yummy scrummy garlicky potato bake is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Yummy scrummy garlicky potato bake estimated approx 1 hour 25 mins.

To begin with this particular recipe, we have to prepare a few components. You can cook Yummy scrummy garlicky potato bake using 7 ingredients and 7 steps. Here is how you cook it.

This is my favorite way to eat potatoes (other than roast or mashed) - the creaminess and the sauciness makes them irresistible - I once read a recipe for "potato dauphinois" and could never recall the details so I made them THIS way...sometimes I add finely chopped onions and bacon which I fry lightly prior to adding them

Ingredients and spices that need to be Take to make Yummy scrummy garlicky potato bake:

1. 8 potatoes sliced
2. 2 clove garlic
3. 1 salt & pepper
4. 150 ml heavy cream
5. 1 tbsp butter
6. 3 tsp corn flour (large heaped tsps)
7. 1 3/4 cup milk

Instructions to make to make Yummy scrummy garlicky potato bake

1. Pre-heat oven to 180°C
2. Slice potatoes to fill your dish
3. Chop garlic sprinkle amongst potatoes and season with salt & pepper (I only use Himalayan Pink Rock Salt as all white salts have been processed and all the good minerals removed so all that is left is sodium)
4. Dot the butter amongst the potatoes and pour over 150ml cream
5. Mix corn flour and milk and pour over potatoes
6. Grate cheese over the top use as much or little as you like and season again with salt & pepper
7. Cover dish with foil and bake in the oven (I stand the dish on a baking tray just incase it bubbles over) for around 45 minutes then remove the foil and cook for another 10 - 15 minutes to brown

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Speedy Yummy scrummy garlicky potato bake. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!